ダイニングルオーレ

[Dates] December 24th (Thu) and 25th (Fri), 2026

[Time] Two sessions: 17:00~ / 19:30~ (2 hours each)

[Price] Adults (junior high school age and older) ... Dinner ¥8,300

Elementary school students (grades 4-6) ... Dinner ¥4,050

Elementary school students (grades 1-3) ... Dinner ¥3,250

Preschool children aged 4-6: Dinner ¥2,500

Ages 0-3: Free *One child aged 4-6 (preschool age) is admitted free of charge with each paying adult.

[Buffet contents]

■Live Kitchen

Grilled beef

Salmon Coulis Biac

Crêpes Suzette

■ Cold dishes

Gougères filled with pork rillettes

Shrimp and vegetable mousse with ginger-flavored consommé jelly

Smoked salmon open sandwich

Chicken Caprese

Cold meat and radish salad

Confit of white onions

Various salads, various breads, and more.

■ Hot dishes

Pizza Bambino

Fried fish wrapped in kataifi pastry with spicy tomato sauce

Lyonnaise potatoes

Roast chicken

Roasted pork with clove aroma

Pasta Amatriciana

Root vegetable and sausage pot-au-feu

Monkfish meunière with Grenoble sauce (D)

French fries / Beef curry, etc.

■Kids Corner

Popcorn / Sausage / Fried Shrimp

Chicken nuggets / Croissant sandwich

■ Dessert

Lemon and ginger chiffon cake with crème de chantilly.

Blackcurrant and chocolate mousse

Sake lees cheesecake

Rice koji milk and chai blancmange

Pear tart

Pears simmered in red wine with cinnamon aroma

Citrus brûlée

Apple crepe wraps and more

[Free Drink Menu] Over 60 types available *120-minute limit

Draft beer, Asahi Style Balance, draft wine (sparkling/red/white), freezing highball, shochu, plum wine, various sours, various cocktails, various soft drinks